Menus
63 Tay Street
. . . the best quality ingredients from local sources.
'4 for 38' Set Menu
Four amazing courses of Fraser's food all created using quality, seasonal ingredients and a passion that has fuelled almost 30 years in the kitchen.
Paired wine flight available.
Served Lunch Thursday to Saturday | 12pm to 1.45pm arrival
Served Dinner Wednesday and Thursday | 6pm to 8.45pm arrival
"Just Feed Us Fraser"
Enjoy our most popular and refined dining experience. Sit back and enjoy a 5 course surprise tasting menu for £65pp.
Furthermore, Christopher, Restaurant Manager, can present you with a flight of wines carefully matched to each course for £45pp.
Served Dinner Friday & Saturday | 6pm to 8.45pm arrival
Prix Fixe Menu
For those that don't like surprises, we also run a 3 course menu for £39.50 per person comprising of a choice from three starters, three mains, and three desserts, all built around value, and local and seasonal produce.
Served Lunch Thursday to Saturday | 12pm to 1.45pm arrival
Served Dinner Wednesday and Thursday | 6pm to 8.45pm arrival
Wine List
Our wine and aperitif list has been constructed where possible with a focus on provenance, sustainability, quality, & drinkability, working closely with our primary wine supplier, Hallgarten & Novum.
Whisky & Spirits
We pride ourselves on offering a great range of Scottish whisky and a superb variety of spirits & digestifs to whittle away the evening after your meal..!