63 Tay Street Logo

Sometimes, I struggle to think of a better friend than a good steak and chips. As always you can reply on my sourcing of top end quality with a simplistic and fresh approach. GP

Sample Grill Menu
(Dinner Time)

All grills are served with homemade fries or mash, braised peas, onion jam, mushroom gratin & dressed lettuces

£17.50


Prime Aberdeen Angus beef steak with sauce béarnaise

Ribeye (supplement £1.50)

Fillet (supplement £3.50)

Sea-Bream fillet & Scottish razor clams with an olive & caper butter

Honey glazed Gressingham duck with an orange sauce & 5-spices

Prime steak burger ‘Extravagance’;  Foie Gras, truffle-butter fried duck egg, extra-aged Parmigiano-Reggiano cheese & cep cream

 



63 Tay Street, Perth, Scotland Tel: 01738 441451
The Parklands Hotel Acanthus Restaurant No. 1 the Bank Bistro